The paper presents the research of differences in quantitative and value yields, and structure of sawn timber and residues, whose appearance is caused by different methods of sawing beech logs with red heartwood. In order to achieve the goal, 45 logs were divided into three even groups and sawn into commercial timber using three methods: round, cant and live sawing. Similar quantitative yields were found for round sawing and cant sawing (60.63 % and 60.52 %, respectively), while a lower result of 56.79 % was observed for live sawing. Less timber ( edged and red heartwood boards) and smaller products were found in live sawing than in other two methods, meaning that live sawing resulted in a lower value yield.
Кључне речи:
yield / sawmill processing / red heartwood / methods of sawing / beech
TY - JOUR
AU - Popadić, Ranko
AU - Šoškić, Borislav
AU - Milić, Goran
AU - Todorović, Nebojša
AU - Furtula, Mladen
PY - 2014
UR - https://omorika.sfb.bg.ac.rs/handle/123456789/583
AB - The paper presents the research of differences in quantitative and value yields, and structure of sawn timber and residues, whose appearance is caused by different methods of sawing beech logs with red heartwood. In order to achieve the goal, 45 logs were divided into three even groups and sawn into commercial timber using three methods: round, cant and live sawing. Similar quantitative yields were found for round sawing and cant sawing (60.63 % and 60.52 %, respectively), while a lower result of 56.79 % was observed for live sawing. Less timber ( edged and red heartwood boards) and smaller products were found in live sawing than in other two methods, meaning that live sawing resulted in a lower value yield.
T2 - Drvna industrija
T1 - Influence of the Sawing Method on Yield of Beech Logs with Red Heartwood
EP - 42
IS - 1
SP - 35
VL - 65
DO - 10.5552/drind.2014.1312
UR - conv_1113
ER -
@article{
author = "Popadić, Ranko and Šoškić, Borislav and Milić, Goran and Todorović, Nebojša and Furtula, Mladen",
year = "2014",
abstract = "The paper presents the research of differences in quantitative and value yields, and structure of sawn timber and residues, whose appearance is caused by different methods of sawing beech logs with red heartwood. In order to achieve the goal, 45 logs were divided into three even groups and sawn into commercial timber using three methods: round, cant and live sawing. Similar quantitative yields were found for round sawing and cant sawing (60.63 % and 60.52 %, respectively), while a lower result of 56.79 % was observed for live sawing. Less timber ( edged and red heartwood boards) and smaller products were found in live sawing than in other two methods, meaning that live sawing resulted in a lower value yield.",
journal = "Drvna industrija",
title = "Influence of the Sawing Method on Yield of Beech Logs with Red Heartwood",
pages = "42-35",
number = "1",
volume = "65",
doi = "10.5552/drind.2014.1312",
url = "conv_1113"
}
Popadić, R., Šoškić, B., Milić, G., Todorović, N.,& Furtula, M.. (2014). Influence of the Sawing Method on Yield of Beech Logs with Red Heartwood. in Drvna industrija, 65(1), 35-42.
https://doi.org/10.5552/drind.2014.1312
conv_1113
Popadić R, Šoškić B, Milić G, Todorović N, Furtula M. Influence of the Sawing Method on Yield of Beech Logs with Red Heartwood. in Drvna industrija. 2014;65(1):35-42.
doi:10.5552/drind.2014.1312
conv_1113 .
Popadić, Ranko, Šoškić, Borislav, Milić, Goran, Todorović, Nebojša, Furtula, Mladen, "Influence of the Sawing Method on Yield of Beech Logs with Red Heartwood" in Drvna industrija, 65, no. 1 (2014):35-42,
https://doi.org/10.5552/drind.2014.1312 .,
conv_1113 .
